THERE’S A BIG TEAM BEHIND G.H.
OUR CHEFS:
Rob Cavaluzzi, Angel Contreras & Tai Ho (Executive Chef)
OUR BREWERS:
Mike Williams (Asst. Brewer) & Tommy Kreamer (Head Brewer)
OUR MANAGERS:
Zasha Camacho, Melissa Krizovsky & Gavin Cordes
Pictured and Not Pictured: We couldn’t do what we do without our entire amazing team at Gravity Heights.
BEHIND THE BREwS & BITES
Our team here at gravity heights is the coming together of various industries including restaurant management, culinary and craft brewing. We are thrilled to work together to bring San Diego a beer garden and restaurant predicated on the same principles as our sister restaurants—”While we believe our food and beverage are better than good, we still subscribe to the ‘Great Good’ Food Philosophy where less is more, simpler is better and it’s the quality and freshness of the ingredients that matters most.”
