SORRENTO VALLEY LUNCH MENU
MUNCHIES
$15.00
POTATO PIEROGI {V}
dill sour cream, caramelized onions, brown butter, chives (add kielbasa +6.5)
$15.00
$18.00
DIRTY FRIES {GR}
bbq pulled pork, pickled sweet & spicy peppers, green onions, cheese sauce
$18.00
$18.00
TUNA TOSTADA {GR}
fresh albacore, seared rare, avocado, sesame seeds, green onion, peanut salsa macha, cilantro, lime, aji verde sauce
$18.00
$19.00
CHICKEN WINGS {GR}
choice of: golden mustard| house hot | sweet chili
$19.00
$10.00
FRENCH ONION SOUP
gruyere, parmesan croutons, chives
$10.00
$13.00
SMOKED TUNA DIP
house smoked albacore, dill pickles, creole seasoning
$13.00
SALADS
ADD: MARKET FISH 6 | CHICKEN 6 | SHRIMP 6
$15.00
CAESAR SALAD *
romaine, anchovy dressing, garlic crouton, parmesan
$15.00
$16.00
PEAR & FRISEE SALAD {V/GR}
chicory, candied walnuts, point reyes blue cheese, d’anjou vinaigrette, dried cranberries
$16.00
$21.00
LEMON CHICKEN & KALE SALAD*
romaine, za’atar cucumbers, radish, avocado, chickpeas, dill, feta, celery, creamy sesame dressing
$21.00
$22.00
SHRIMP SPRING ROLL SALAD *
rice noodles, cabbage, spicy peanut dressing, togarashi peanuts, poached shrimp, chili crunch
$22.00
WOOD FIRED PIZZAS
ADD: ARUGULA 1 | MUSHROOMS 2.5 | BURRATA 2.5 | FRIED EGG 2*| BACON 3 | PEPPERONI 3 |PROSCIUTTO 4 | FENNEL SAUSAGE 3
$20.00
MARGHERITA {V}
tomato sauce, fresh mozzarella, basil, oregano, extra virgin olive oil
$20.00
$22.00
DIABLO PIZZA
tomato sauce, fontina, mozzarella, spicy calabrese, jalapeños, pickled fresnos, chili flakes
$22.00
$21.00
WILD MUSHROOM {V}
burrata, fontina, chili flake, garlic confit, truffle sherry vin
$21.00
$23.00
MEAT LOVERS
tomato sauce, fontina-mozzarella, salami, italian sausage, bacon, chili flakes
$23.00
$23.00
WHITE PIZZA *
whipped burrata, goat cheese, fontina, mozzarella, truffle honey, thyme, prosciutto
$23.00
$19.00
HOT AGAVE {V+}
tomato sauce, basil, garlic, cashew ricotta, hot agave
$19.00
$22.00
CHOPPED SALAD PIZZA
tomato sauce, gem lettuce, salami, pickled peppers, red onions, chili flakes, parmesan, italian dressing
$22.00
LUNCH ENTREES
BURGERS, SANDWICHES AND TACOS SERVED WITH CHOICE OF SIMPLE SALAD OR FRIES. UPGRADE: CHEESY FRIES 3 | SALAD & FRIES 3 | CAESER SALAD 3
$19.00
FALAFEL BURGER {V}
hummus, pickled onion, charred eggplant whipped feta, lettuce, tomato, brioche bun
$19.00
$19.00
FRIED CHICKEN SANDWICH *
dill pickle chips, lemon thyme aioli, iceberg lettuce, hawaiian roll
$19.00
$23.00
DEMI MORE BURGER *
gruyere cheese, caramelized onions, roasted garlic cream, demi “steak” sauce, brioche bun
$23.00
$23.00
GRAVITY BURGER *
american cheese, lettuce, caramelized onions, dill pickles, bacon, fancy sauce, brioche bun
$23.00
$23.00
FISH TACOS {GR} *
adobo marinated mahi mahi, cabbage, morita mayonnaise, avocado salsa, pico de gallo, corn tortilla
$23.00
$19.00
GH TUNA MELT *
gouda cheese, fancy sauce, pickled peppers, butter onions, toasted levain
$19.00
$22.00
WOOD ROASTED CAULIFLOWER {V+/GR}
saffron cashew cream, chermoula, pickled peppers, pistachio, mint, cilantro
$22.00
$26.00
TIKKA MASALA CHICKEN POT PIE
yogurt marinated chicken, creamy tomato sauce, carrots, kabocha squash, puff pastry, cilantro butter, garlic yogurt
$26.00
$25.00
BOLOGNESE *
pancetta, beef, fusilli pasta, parmesan
$25.00
$31.00
CRAB CRUSTED HALIBUT *
crispy potatoes, garden greens, herbed aioli, meyer lemon
$31.00
DESSERTS
$12.00
CAST IRON COOKIE
chocolate chip and toffee, vanilla gelato, oreo cookie crumbles, chocolate sauce
$12.00
$10.00
BUTTERSCOTCH BUDINO
butterscotch pudding, salted caramel, whipped cream, crumble
$10.00
$7.00
SCOOP OF GELATO OR SORBET
seasonal flavors
$7.00
$7.00
KITCHEN SIXER
loved your meal? contribute to the cook’s beer fund
$7.00
20% GRATUITY IS ADDED TO ALL PARTIES OF 8+
(GR ) GLUTEN REDUCED | (V) VEGETARIAN | (V+) VEGAN *Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of foodborne illness
To help offset rising costs, a surcharge of 4% will be added to all checks. If you would prefer to have this charge removed, please inform your server, and they will gladly assist you.

