SORRENTO VALLEY DINNER
MUNCHIES
$14.00
JORDY’S PRETZELS
amber ale, pretzel salt, cheese sauce, mustard
$14.00
$15.00
POTATO PIEROGI (V)
dill sour cream, caramelized onions, brown butter, chives (ADD KIELBASA + 6.5)
$15.00
$14.00
ROASTED CORN ON THE COB
sumac butter, heirloom tomato water, pickled fresnos, feta
$14.00
$18.00
DIRTY FRIES (V/GR)
bbq pulled pork, pickled sweet & spicy peppers, green onions, cheese sauce
$18.00
$18.00
TUNA TOSTADA (GR)
fresh albacore, seared rare, avocado, sesame seeds, green onion, salsa macha, peanut, cilantro, lime, aji verde sauce
$18.00
$16.00
MEZZE PLATTER (V/GR)
falafel, hummus, eggplant-feta puree, beet muhammara, lentil tabbouleh, pistachio dukkah, flatbread
$16.00
$19.00
CHICKEN WINGS (GR)
choice of: golden mustard| naked | house hot | sweet chili
$19.00
$10.00
FRENCH ONION SOUP
gruyere, parmesan croutons, chives
$10.00
SALADS
ADD: MARKET FISH 6* | CHICKEN 6 | SHRIMP 6
$15.00*
CAESAR SALAD (GR)
romaine, anchovy dressing, garlic crouton, parmesan
$15.00*
$15.00
STRAWBERRY SALAD (V/GR)
spring mix, fennel, goat cheese, honey sherry vinaigrette, saba, toasted pistachios
$15.00
$21.00*
LEMON CHICKEN & KALE SALAD
romaine, za’atar cucumbers, avocado, chickpeas, radish, dill, feta, celery, creamy sesame dressing
$21.00*
$21.00*
SHRIMP SPRING ROLL SALAD
rice noodles, cabbage, spicy peanut dressing, togarashi peanuts, poached shrimp, chili crunch
$21.00*
WOOD FIRED PIZZAS
ADD: ARUGULA 1 | MUSHROOMS 2.5 | BURRATA 2.5 | FRIED EGG 2* | BACON 3 | PEPPERONI 3 |PROSCIUTTO 4 | FENNEL SAUSAGE 3
$20.00
MARGHERITA (V)
tomato sauce, fresh mozzarella, basil, oregano, evoo
$20.00
$22.00
DIABLO PIZZA
tomato sauce, fontina, mozzarella, spicy calabrese, jalapenos, pickled fresnos, chili flakes
$22.00
$21.00
WILD MUSHROOM (V)
burrata, fontina, chili flake, garlic confit, truffle sherry vin
$21.00
$23.00
MEAT LOVERS
tomato sauce, fontina-mozzarella, salami, italian sausage, bacon, chili flakes
$23.00
$23.00*
WHITE PIZZA (VG)
whipped burrata, goat cheese, fontina, mozzarella, truffle honey, thyme, prosciutto
$23.00*
$19.00
HOT AGAVE (V+)
tomato sauce, basil, garlic, cashew ricotta, hot agave
$19.00
$21.00
SUMMER SQUASH PIZZA
sun dried tomato pesto, roasted onions, mozzarella, fontina
$21.00
DINNER ENTREES
BURGERS SERVED WITH CHOICE OF SIMPLE SALAD OR FRIES. UPGRADES: CHEESY FRIES 3 | SALAD & FRIES 3 | CAESER SALAD 3
$27
BIRRIA ENCHILADAS (GR)
beer braised beef, corn tortillas, crema, red onion, cilantro, avocado, oaxacan cheese
$27
$31*
CRAB CRUSTED HALIBUT
crispy potatoes, garden greens, herbed aioli, meyer lemon
$31*
$26
TIKKA MASALA CHICKEN POT PIE
yogurt marinated chicken, creamy tomato sauce, carrots, sweet potato, puff pastry, cilantro butter, garlic yogurt
$26
$25*
PORK BOLOGNESE
braised sweet pork sausage, fusilli pasta, parmesan
$25*
$23*
WNL BURGER
american cheese, lettuce, buttered onions, dill pickles, bacon, fancy sauce, fried egg, brioche bun
$23*
$22.00*
DEMI MORE BURGER
gruyere cheese, caramelized onions, roasted garlic cream, demi “steak” sauce, brioche bun
$22.00*
$21
WOOD ROASTED CAULIFLOWER (V+/GR)
saffron cashew cream, golden raisin chermoula, pickled peppers, pistachio, mint, and cilantro
$21
DESSERTS
$12
CAST IRON COOKIE
chocolate chip and toffee, vanilla gelato, oreo cookie crumbles and chocolate sauce
$12
$10
BUTTERSCOTCH BUDINO
butterscotch pudding, salted caramel, whipped cream, crumble
$10
$7
GELATO | SORBET SCOOP
seasonal flavors
$7
$7
KITCHEN SIXER
Loved your meal? Contribute to the cook’s beer fund
$7
20% GRATUITY IS ADDED TO ALL PARTIES OF 8+
(GR ) GLUTEN REDUCED | (V) VEGETARIAN | (V+) VEGAN | *Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of foodborne illness
To help offset rising costs, a surcharge of 3% will be added to all checks. If you would prefer to have this charge removed, please inform your server, and they will gladly assist you.

